Ingredients
- Salami
- Prosciutto
- Provolone Cheese, cubed
- Cherry Tomatoes
- Fresh Basil Leaves
- Marinated Ciliegine Mozzarella
- Cento Rolled Fillets of Anchovies, drained
- Cento Quartered and Marinated Artichoke Hearts, drained
- Cento Red Yellow Roasted Peppers, drained
- Cento Imported Greek Seasoned Pitted Olives, drained
- Cento Basil Pesto Sauce
Directions
Alternate ingredients in pleasant manner and skewer. Leave room on the end to pick up each skewer. Cover and chill until ready to serve. Drizzle with basil pesto before serving. Feel free to adjust the ingredients and quantities as needed depending on your preferences. Serves 6-8.
